Ok, this recipe is so simple, but I thought it deserved a post.
I love carrots, but had never enjoyed them like this before:
Finely grated, with pineapple, raisins or great with salad dressing.
Grating the carrots really brings out their sweet, juicy flavor. It is a perfect side dish for those nights where you don't have time to put a lot of time into dinner, but still want something healthy and delicious.
5-6 large carrots
pineapple (or raisins)
Peel the carrots and finely grate them into a bowl. Toss in the pineapple (or raisins. or both) and serve.